Canary seed is usually used for feeding birds, but as it
contains amino acids and enzymes, people should consume it as well.
Furthermore, this seed is rich in lipase enzyme which is
proven to help with the digestive process. This enzyme is also known to breaks
down the fat cells which accelerates their absorption through the intestines.
The lipase enzyme is effective in reducing the symptoms of celiac disease
and indigestion as well.
Here you can find some of the nutritional and health
benefits of the birdseed:
- It is proven to be a powerful antioxidant, so it slows down the aging process and tightens the skin as well
- It’s refreshing
- Regenerates the pancreas and helps in preventing diabetes
- It is effective against cellulite
- Boosts the kidney enzymes and eliminates the excess fluids from the human body
- This seed has the ability to recharge enzymes
- The protein in birdseed are very easy to digest and less harmful for the human body
- The enzymes in these seeds act as a natural remedy. They reduce the swelling of internal organs, like: kidneys, liver and pancreas
- It
can be used as an appetizer
Here is one useful RECIPE: Milk Birdseed
Put 5 tablespoons of birdseed in water and leave them
overnight. In the morning strain the water and blend the birdseeds. Add soy
milk or fruit and blend again. For better taste, you can add some honey.
This milk is very healthy and it will give you energy for
the whole day. You can also drink it before going to bed but it should be warm.